Tuesday, August 16, 2016

Creamy Chicken Pasta



Ingredients:

8 chicken breasts or thighs
1 pack of Italian salad dressing
8 tbsp. butter
1 package cream cheese
3 cans cream of mushroom soup
2-4 cups milk

Instructions:

1. Cook together chicken, butter, and Italian salad dressing for 1 hour at 350 degrees.
2. Chop up cooked chicken.
3. Mix cream cheese, cream of mushroom soup, and milk together.
4. Add the mixture to the cooked chicken and mix well.
5. Cook for another 30 minutes in the oven.
6. Add creamy sauce and chicken to cooked noodles.
7. Enjoy!


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